Here are 325 glorious new recipes from Anna Thomas, whose fresh and delicious approach to vegetables and other fruits of the earth has made her first Vegetarian Epicure a classic—inspiring vegetarians to new culinary heights and giving non-vegetarians a source of wonderful dishes without meat.Now she is back with a whole new and rich variety of dishes for every occasion. Her Vegetarian Epicure Boo...
Paperback: 416 pages
Publisher: Vintage (January 28, 2014)
Product Dimensions: 7.9 x 1.1 x 8 inches
Amazon Rank: 106253
Format: PDF ePub fb2 djvu book
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This is a beautiful cookbook! I am so amazed at all the critics! One reviewer said it's too healthy, not enough butter, cream and cheese, another said too much cheese! Sheesh! Another complained no page numbers for recipes.....there are, btw! So many...
its forays into foreign cuisines, its menu ideas from many countries, its superb creations from her own kitchen—will be a joy to every good cook.Table of ContentsIntroductionMenusBreadsSoupsSauces and Salad DressingsEggs, Souffles, OmeletsSalads and Cold VegetablesStews, Casseroles, Hot Vegetable DishesCroquettes, Pates, CheesesSavory Pastries: Quiches, Pizzas, PierogiCrepesItalian Pastas, Vegetables, and FrittatasSpanish Specialties, Including Tapas and TortillasMexican DishesIndian Foods: Curries, Raitas, Pilaus, etc.DessertsPreserves and RelishesTiny Open-faced Sandwiches